Tuesday 20 July 2010

The 31st of July and 1st of August

Starter

Goats cheese and red pepper parcel served with pumpkin seed pesto 
or
Beetroot soup served with home made bread

Main

Moroccan Lamb served with a citrus couscous and creamed spinach
or
*Aubergine for vegetarians

Dessert

Raspberry cranachan
or
Pecan pie served with home made ice cream

1 comment:

  1. Well.... it was LOVELY! absolutely delish food, nicely presented by the charming and funny cooks, we really enjoyed the atmosphere, music, not to mention high class food to die for. There were 5 of us at our table with another table of 5 and one of 2, not too crammed in but intimate. as a first experience of Pop Up I am hooked and will bring all my friends. dont miss out on this experience.

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